Browse Programmes
Kenya: Making Seero, Nankhatai & Sherbet
These popular shortbread biscuits originated from the Indian subcontinent, while their name is derived from the Persian words "Naan" meaning bread, and "Khatai" meaning biscuit. This recipe from Ammana Karmali (USA) features a chocolate swirl!
How to make Masala Chai and Afghan Mantu (Central Asian dumpling)
Rizwan Kanani (Kenya) shows us his recipe for Sherbet.
These popular shortbread biscuits originated from the Indian subcontinent, while their name is derived from the Persian words "Naan" meaning bread, and "Khatai" meaning biscuit.
Hamida Saleh (Bangladesh) shows us her recipe for delicious banana bread.
Show Me How: Baking Cookies with Alisha Damani. Each week a talented member of our Jamat shows our youth a new skill. This week Alisha Damani shows us how to bake her recipe for cookies!
Learn how to make Sherbat with Firoz Mohamed. Presented by AKYSB UK.
Jamil Jivraj shares his recipe for Cacio E Pepe / Cheese & Pepper Pasta (AKYSB Canada).
Make a chocolate mug cake using only three ingredients with Alainaa from Kenya.
AKYSB Canada: Cooking Class – Masala Chai
Get creative in the kitchen and learn how to make Black Bean Chicken and Rice, presented by Aga Khan Youth & Sports Board (Canada)
Cook with a dash of flavor and a pinch of health! Presented by Aga Khan Health Board for the United States of America
Cook with a dash of flavor and a pinch of health! This beef nihari with pita bread is presented by Aga Khan Health Board for the United States of America.
Enjoy this performance of "The Light of Navroz" by The Sufistics during the USA's Navroz Celebration.
During the USA Navroz Reflections 2020, the ZIKR band performs "Lab Pe Aati Hai Dua".
Join us for Show Me How as we make Mandalas! You will need: a pencil, A4 paper, a protractor and colour pens/pencils.
Learn how to budget to avoid debt and save money to achieve your family's financial goals.
Discussing cash flow management for small and medium sized enterprises with Mohamed Moloo.
COVID-19: Understanding Real Estate Commitments hosted by Mohamad Khodr Al-Dash and presented by Events at Ismaili Centre Dubai.
Ce webinaire est une brève présentation sur les consignes de salubrité alimentaire et la prévention de maladies d’origine alimentaire à la maison. II s'agit d'un sujet important puisque, pendant le confinement, de plus en plus de membres du Jamat cuisinent chez eux plus fréquemment en ce moment. Nous discuterons des meilleures pratiques pour la manipulation et la préparation quotidiennes des aliments ainsi que les précautions supplémentaires à considérer pendant la pandémie de la COVID-19. Les sujets du webinaire comprendront l'hygiène des mains, l'épicerie et la livraison, l'entreposage, la préparation, la cuisson, la conservation des restes de repas, le lavage et la désinfection.