Learn how to make delectable desserts with Nasreen Karim. Dunking cookies are perfectly dunkable in milk, coffee or chai, and fresh Strawberry Vanilla Milkshake is a refreshing drink the whole family will enjoy. Get the whole family involved in baking and add in some fun variations that everyone will love!
Karima Kassam and her Mami, Malek, teach how to make delicious recipes: Keema Masoor Biryani and Lapsi. Get your aprons on and your mixing bowls ready, you're definitely in for an exciting class!
Alizah and Azhar Ali make nankhatai.
Let Nabila show you how to make delicious brownies! You will need 85g Butter, 200g Light Brown Sugar, 70g Nutella or spread of your choice, 1 large egg, 120g plain flour, 45g oats, 1 tsp baking powder, 90g chocolate chips, 60g chocolate of your choice, a pinch of salt. Presented by AKYSB UK.
Share this joyous occasion by making Digcheh Dessert, Reshta Polo, and Kebabs.
Join Shabnam Jessa and her mother, Yasmin Gaidhar, as they lead a Gujarati and English cooking class, and show us how to make a delicious treat: badam pak. Put on your aprons, and get your mixing bowls ready!
Getting tired of the standard nastho of nankhati and thepla with your chai? Join Karima (Valla) Kassam as she teaches us how to make a delicious new treat, Makate Mimina. Get your aprons on and your mixing bowls ready – you are definitely in for an exciting class!
Enjoy these recipes for Chocolate Chips Cookies, Roasted Red Pepper Hummus, and Pita Chips.
Join us for a family-friendly cooking class on how to make pizza from scratch with a South Asian twist. Fahreen Rattani Remtulla, a Calgary food blogger, will discuss vegetarian and meat pizza options and how to make your meal healthier.