Let Nabila show you how to make delicious brownies! You will need 85g Butter, 200g Light Brown Sugar, 70g Nutella or spread of your choice, 1 large egg, 120g plain flour, 45g oats, 1 tsp baking powder, 90g chocolate chips, 60g chocolate of your choice, a pinch of salt. Presented by AKYSB UK.
Youth Club Network UK's "Show Me How' series brings you a fun-filled baking activity this week with Tanya Kanani. You will need 100g Butter, 100g Self-Raising Flour, 100g Caster Sugar, 2 eggs. For Icing, you will need 50g Butter, 100g Icing Sugar, Food Colouring, Sprinkles/Small Cut Fruit. The equipment you need is a cake tin or cupcake tin, mixing bowl, wooden spoon/whisk, baking paper/cupcake cases, ziplock bag/icing bag. Presented by AKYSB UK.
Share this joyous occasion by making Digcheh Dessert, Reshta Polo, and Kebabs.
Join Shabnam Jessa and her mother, Yasmin Gaidhar, as they lead a Gujarati and English cooking class, and show us how to make a delicious treat: badam pak. Put on your aprons, and get your mixing bowls ready!
Getting tired of the standard nastho of nankhati and thepla with your chai? Join Karima (Valla) Kassam as she teaches us how to make a delicious new treat, Makate Mimina. Get your aprons on and your mixing bowls ready – you are definitely in for an exciting class!
Enjoy these recipes for Chocolate Chips Cookies, Roasted Red Pepper Hummus, and Pita Chips.
Join us for a family-friendly cooking class on how to make pizza from scratch with a South Asian twist. Fahreen Rattani Remtulla, a Calgary food blogger, will discuss vegetarian and meat pizza options and how to make your meal healthier.
YCN 'Show Me How' series brings you a fun-filled baking activity this week with Tanya Kanani.
Fancy French Macarons? They're easier than you think! Just try this recipe for White Chocolate Raspberry French Macarons.
Join Nasrin Devji (Kenya) as she shows us her Biryani recipe