In The Kitchen: Vegetable Pasta by Khalida Bharwani
Show Me How brings you a tutorial on how to make a healthy and delicious vegetable pasta. You will need: 1 pack spaghetti, 2 vegetable stock cubes, 140g frozen peas, 100g peppers, 190g green pesto, 1 pack fresh basil, 15 small fresh plum tomatoes, 6tbsp olive oil, grated parmesan cheese (optional). Presented by AKYSB UK Youth Club Network
